Food Recipe English

All kinds of Indian food recipes, including, spicy, sweet, breakfast, snacks and other famous food recipes are provided here. Popular for it’s spice content, Indian Foods are one of the most liked foods around the world. Recipes of most of the Indian foods are written here to help those who want to taste Indian foods prepared in different parts of our country. Breakfast food items, lunch food, snacks, traditional food items, sweets, dinner food, all types of curries, palyas, chutneys, South Indian sambars, rasams, rice items recipes and much more can be found in this website. It also includes information on traditional food prepared across India.

Upma

How to make upma (Karnataka style) Preparation time : 10 mins Cooking time : 20 mins Ingredients: 1 cup rava ½ teaspoon mustard seeds ½ teaspoon cumin seeds 1 pinch of turmeric powder 1 pinch of hing (Asafoetida) 1 teaspoon chana dal 1 teaspoon urad dal 2-3 Green chilly chopped 1 big sized onion finely …

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Khara Pongal Recipe

How to make khara pongal (Karnataka style) Preparation time : 5 mins Cooking time : 20 mins Ingredients: 2 tbsp ghee 1/2 tsp mustard seeds (optional) 1/2 tsp jeera or cumin seeds 1/4 tsp turmeric powder A big pinch of asafoetida 1/2 tsp crushed pepper 1-2 green chili 1 tsp finely chopped ginger 8 – 10 …

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Lemon Rice Recipe

How to make Lemon Rice (Karnataka style) Preparation time : 10 mins Cooking time : 20 mins Ingredients: 2 table spoon oil 1/2 teaspoon mustard seeds 1/2 teaspoon cumin seeds 1/4 teaspoon turmeric powder 1 pinch hing 1/2 teaspoon chana dal 1/2 teaspoon urad dal 1 teaspoon peanuts 1 strand of curry leaves 3 – 4 …

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Special Curd Rice

How to make special curd rice (Karnataka style) Preparation time : 10 mins Cooking time : 15 mins Ingredients: 1 tablespoon oil 1/2 teaspoon of mustard seed 1/2 teaspoon of cumin seed 1 pinch of hing 1/2 teaspoon of chana dal 1/2 teaspoon of urad dal 3 – 4 red chilly broken in to large pieces …

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Mangaluru Bajji

Mangaluru Bajji Recipe Ingredients: (measuring cup used = 240ml) 2 tender long green brinjal 1 cup sona masuri or any high quality rice 1/2 tsp mustard seeds 2 tsp gram dal / channa dal 2 tsp urad dal 5 – 6 cashews or 2 tbsp ground nuts 5 – 6 curry leaves 1 gooseberry sized …

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Masala Akki Rotti

How to make Masala akki rotti (Karnataka style)Preparation time : 10 mins Cooking time : 20 mins Ingredients: 1 cup rice flour 1/2 teaspoon salt 1/2 teaspoon cumin seeds 1 pinch hing 1 mediu\m sized chopped onion 2 – 3 finely chopped green chilly 1 medium sized grated carrot 1 table spoon grated coconut 1 …

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Poori and palya

How to make Poori and Palya(aloo sabsi)(Karnataka style) Preparation time : 15 mins Cooking time : 20 mins Ingredients: Poori 1 cup wheat flour 1/2 teaspoon of salt 1/4 cup of maida / corn flour 1/2 cup of water 2 1/2 cup of oil for frying Palya 4 – 5 medium sized boiled aloo. One …

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Kesari Bath

How to make Kesari bath (Karnataka style) Preparation time : 5 mins Cooking time : 15 mins Ingredients: 1 cup of small rava 1 cup of ghee 2 1/2 cup of sugar 1/2 cup of milk 2 1/2 cup of water 1 tablespoon of cashew nuts 1 table spoon of raisins 1/4 teaspoon of elachi   Method …

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