CLUSTER BEANS They can be fed to milking cows. PAIN OF CATTLE AFTER HARD WORK Boil Nunaa leaves (Vitex Negundo) in water and give them bath. A cot can be made for humans to sleep after hard work. UNIQUE FEATURES OF CATTLE Cattle are used to plough the filed because they have Calcium and Phosphorus [...]
FOOD FOR COWS If the milking cows are regularly fed with the leaves of Azima tetracantha, the milk extracted and all the bi-products like ghee, butter, etc will be more nourishing and tastier. If taken without adding water, it cannot be digested. So thick it is. DEAD CALF Dissolve equal quantities of asafoetida and Indhuppu [...]
MORE MILK Cows facing north, on an average give more milk than cows facing in any other direction. PONNANGANNI FOR GOOD MEDICINAL MILK Ponnanganni can be grown in large areas and fed for getting better quality and medicinal milk. Mullu keerai can also be given for the same purpose. CALCIUM FOR MILKING COWS Put 2 [...]
NUTRITION FOR CATTLE (TRIED RECIPE) Fruit Vinegar 50 ml and Pancha Gavya 50 ml can be given on alternate days permanently. This enables them to mature in time, give more milk and be resistant to diseases. Fruit Vinegar: Take Papaya and Banana with peels, Parangikai (Tamil) and jaggary powder each 5 kg. Mix 1 kg [...]
Their milk is thicker with more fat contents. They don’t need a shelter like cows. They can withstand rains and heat. Delhi Buffaloes are suitable for Tamil Nadu. They give 12 liters milk per day. Their native is Haryana. SHEDS Cattle sheds should be constructed east-west to get more light. NUTRITION FOR CATTLE Fruit Vinegar [...]
The Datura, a part of Coorg’s abundant flora, adorns its hills and dales. The plant is also known as Angel’s Trumpet and Moon flower. The parts of the plant that are used are its seeds, leaves and flowers. The stalk of this plant is woody and its flowers, either white or purple. It can also [...]
ANDHI MALLI (Mirabilis jalapa), BADRAKSHI, CHANDRA MALLI Plant part used : Leaves, roots and fruits(For external use only) The leaves are diuretic. They are used to reduce inflammation. A decoction of them is used to treat abscesses. The leaf juice is used to treat wounds According to an eastern Indian article titled Dye yielding plants [...]
In a small quantity, the leaves can cooked with ghee and eaten. This removes gas and induces digestion. This increases lactation and so mothers should take it once a week. This releases old and hardened stools. Euphorbia Cyathophora is another variety of Paal Perukki. Both help in increasing milk in feeding mothers.
Tinospora cordifolia Common name: Guduchi , Giloy, Gulbel, Indian Tinospora. Traditional use: According to a legend, the herb is known locally as giloya or "heavenly elixir": Kept the angels eternally young. NEEM GILOY Neem-Giloy is the Giloy creeper that has Neem tree as a host. Giloy is a parasitic creeper that normally strangulates all other [...]
EUPHORBIA HIRTA The tender fruit as well as the flowers are edible. It helps to reduce body heat and cures mouth ulcers. The whole plant with an equal quantity of leaves from the plant Solanum trilobatum are prepared as chutney and consumed for strengthening the body. Breast-feeding mothers can consume fresh whole plant for more [...]