Pal Perukki

Categories: Natural RemediesPublished On: June 16, 20190 Comments1.7 min read
Vijayalakshmi
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In a small quantity, the leaves can cooked with ghee and eaten. This removes gas and induces digestion.
This increases lactation and so mothers should take it once a week.
This releases old and hardened stools.
Euphorbia Cyathophora is another variety of Paal Perukki.
Both help in increasing milk in feeding mothers.

About the Author: Vijayalakshmi

Smt. Vijayalakshmi is a practicing Naturopath. She has given many lectures at AYUSH, a Govt. of India undertaking. She is also a specialist in Colour Therapy and Organic Farming.

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