Food Recipe English

/Food Recipe English

All kinds of Indian food recipes, including, spicy, sweet, breakfast, snacks and other famous food recipes are provided here. Popular for it’s spice content, Indian Foods are one of the most liked foods around the world. Recipes of most of the Indian foods are written here to help those who want to taste Indian foods prepared in different parts of our country. Breakfast food items, lunch food, snacks, traditional food items, sweets, dinner food, all types of curries, palyas, chutneys, South Indian sambars, rasams, rice items recipes and much more can be found in this website. It also includes information on traditional food prepared across India.

HUNISE PASTE ಹುಣಿಸೆ ಪೇಸ್ಟ್

Ingredients:- Tamarind - 1/4 kg Hot water - 2 glass METHOD:- Clean tamarind, wash once, soak in hot water for 3 to 4 hours. Squeeze thoroughly, add little water if u want, filter in a metal siever, add little hot water to the pulp, squeeze once again, sieve. Boil the puree in a heavy based [...]

By | 2017-12-04T20:45:35+00:00 November 26th, 2017|Food Recipe English|0 Comments

Byadagi Chilli Chicken

Byadagi Chilli chicken Serves 3-4 Ingredients  Chicken-1/2 kg Guntur chilli-10 Bydagi chilli-10 Coconut (grated)-1 table spoon Coriander seeds-1 table spoon Onion(chopped)-1 Ginger-Garlic paste-1 table spoon Turmeric powder-1/2 tea spoon Salt-1 1/2 tea spoon Oil-7-8 table spoon Curry leaves 15 Method of Cooking In a pan, dry roast Guntur chilli, byadagi chilli, coriander seeds. Grind the roasted [...]

By | 2017-11-24T10:20:10+00:00 June 8th, 2017|Food Recipe English|0 Comments

Cashew-Chicken Gravy

Cashew-Chicken Gravy Serves 3-4 Ingredients Chicken-1/2 kg Cashew-25 gm (10-15) Tomato (chopped)-3 to 4 Onion (chopped)-2 Ginger Garlic paste -2 table spoon Curd- 2 table spoon Garam Masala powder- 1 table spoon Turmeric powder-1/4 tea spoon Chilli powder-2 tea spoon Green chilli (chopped)-2 to 3 Coriander powder- 1 table spoon Salt- 1 ½ table spoon [...]

By | 2017-11-24T10:20:28+00:00 May 29th, 2017|Food Recipe English|0 Comments

Bisibele Bath

Ingredients Rice -1 cup(250 gm) Split Red gram/Toor Dal- 1 cup(250 gm) Groundnut- 3 table spoon Carrot(chopped)-100 gm Beans(chopped)-100 gm German Turnip(chopped)-250 gm Green Peas-100 gm Tomato(chopped)-4 Capsicum(chopped)- 1/2 cup Byadagi Chilli -50 gm (15) Guntur Chilli -25 gm (7) Dry red Chilli- 2 to 3 Asafoetida-1/2 tea spoon Split Bengal gram - 2 table [...]

By | 2017-11-24T10:20:41+00:00 May 17th, 2017|Food Recipe English|0 Comments